Loaded Scalloped Potatoes

Loaded scalloped potatoes will have your whole family wanting more, and whats more is this simple dish is a meal in itself!  Happy eating!

Prep time: 30 Minutes
Cook time: 1 hr. 45 min- 2 hrs

Ingredients:

• 10-12 medium potatoes washed and unpeeled, sliced thinly into coins
• 1 box of Velveeta Cheese sliced
• 2 sticks of butter sliced
• 2 Cups of milk
• 4 TBS onion flakes
• 1 LB bacon cooked and crumbled
• 1 LB Sausage browned and crumbled

Preheat oven to 350 degrees. In a baking dish lay a layer of potatoes and sprinkle with 1 TBS of onion flakes.  Lay a few of the butter slices on top of the potatoes.  Add about 1/2 cup of the bacon crumbles on top. Add 1/2 cup of the sausage crumbles on top.  Lay 4-5 slices of cheese on top of the sausage and bacon.  Continue layering these ingredients until all ingredients are used.  Add milk to dish and place in oven.

Cook for 30 minutes and stir.  Place back in oven for another 30 minutes.  Stir and check potatoes.  Place back in oven for 45 minutes or until potatoes are tender.  Sauce will be creamy.  Enjoy!