To make these yummy, chewy chocolate chip cookies, you will need the following:
Ingredients
- 2 1/4 C. All purpose flour
- 1 TSP Baking Soda
- 1 TSP Salt
- 2 Sticks of butter or 1 C. Butter softened or room temperature
- 1 TSP Vanilla Extract
- 3/4 C. Sugar
- 3/4 C. Light Brown Sugar
- 2 Eggs
- 1 Pkg Chocolate Chips (any brand)
Drop by spoonfuls onto ungreased baking sheet, about 1 inch apart. Place in oven and bake about 12 minutes or until golden brown. Remove from baking sheet and place on wire rack to cool. Enjoy!
Makes about 46 cookies or 3 dozen.
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